Hollandaise Sauce
Buttery Perfection for Eggs Benedict, Asparagus and Warm Salmon.
Bearnaise Sauce
Rich butter and tarragon, perfect for red meat.
Tartare Sauce
Tangy capers in a light creamy sauce, great for Fish and Chips.
Dill Sauce
Sweet and sharp, this is great with prawns and salmon.
Marie Rose Sauce
One of our best sellers, the classic Prawn Cocktail has been brought back to life!
Coronation Sauce
The best shortcut to Coronation Chicken, every cupboard should have this at the ready.
English Horseradish Sauce
Made from Horseradish grown just down the road. Its creamy in texture and very potent.