What is Blue Cheese made of? | The Condiment Co

Blue Cheese originates in France, where it's believed that bread, left in a cave had gone mouldy; when it was re-discovered, the mould on the bread had spread onto the cheese and voilá, we have the invention of Blue Cheese.

We're now using this delicious form of cheese to bring you our extremely popular Blue Cheese Mayonnaise!

So yes, Blue Cheese is made of mould; a form of mould known as Penicillium; it also has the obvious ingredients: Cow, Sheep or Goat's Milk.

You can view and buy our Blue Cheese Mayonnaise in our secure online shop.

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