At The Condiment Co. we pride ourselves on the high quality of our ingredients and products. We constantly strive to create new exciting recipes and have recently expanded so we can anticipate the ever increasing demand for our delicious Sussex Valley and Condiment Co. ranges.

All products are made daily, from fresh ingredients and have a shelf life of 8 months. They contain no additives or preservatives, are free from G.M. ingredients and all of our mayonnaises and sauces are now made using Free Range Eggs.

Over the years, headed by our chefs Roger and Paul, our skilled team have developed the scrumptious products you see here. Because we care about what you eat, you will find only great taste, texture and quality across our whole range – it's as simple as that, we're passionate about what we do and hope you will be too.